If you are a fan of seafood or seafood dishes , you can try other alternatives which are usually fried shrimp cooking by burning. Because in addition to more healthy because it contains less oil , cook the shrimp by burning can keep the sweet taste of shrimp betterMaterial :
500 g fresh shrimp size
soy sauce to taste
2 tablespoons lemon juice
1/4 teaspoon ground pepper
salt to taste
flavoring to taste
cooking oil to taste
skewers taste
Ground spices :
15 pieces cayenne pepper
3 cloves garlic
3 red onions
3 grains of roasted hazelnut
1 cm turmeric
How to Make :
- The shrimp are washed with water before use to clean
- Shrimp skewers with skewers (do to finish)
- Marinate shrimp with lime juice and let stand for 5 minutes
- Saute the ingredients are mashed with a little oil until fragrant
- Combine seasoning sauteed with pepper, salt and flavorings, stir
- Brush the shrimp with seasoning mashed and roasted over coals until half cooked
- Apply with a sweet soy sauce to taste and burn again until completely cooked shrimp while inverted reverse
- Spicy grilled shrimp ready to be served
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